Hammerschlagen is coming
Mark your calendars for our next quarterly gym barbeque as we bring Octoberfest to you! Craig is sourcing some pig knuckles to slow roast into Schweinshaxn. If he can't find those we'll do some pork shoulders instead.
In the mean time, brush up on your sledge hammer skills to be ready for some Hammerschlagen. Large hammers, giant, sharp nails and big wooden stumps and beer. What could possibly go wrong?
Bring some cabbage, potatoes, kraut, or whatever sides you wish to share and your own beverages, and we will see you here!
By Craig on Sunday, August, 27, 2017